2011/4/26

BBQ with Bio-Charcoal 風味烤碳

Process of Development 山林開發經過
Home Made Food Recipes中西食譜
Quadruplets of Ruby 露比的四胞胎
Videos of goats
山羊錄影

Videos of baby goats羊寶錄影

Bio-Charcoal 手工炭過程

Colorful characters are links. Simply click them to view more pics/videos

Although we can easily buy charcoal in a store, homemade charcoal will add unique flavor to your food.
We can use whatever kind of wood we like as well as recycle dead trees, save energy and be environmentally friendly.










Now, how to BBQ with homemade charcoal?
First, open the chimney and side window of grill
/oven









Clean the rack of BBQ grill with brush and remove the left side of the rack to right side









Turn the Charcoal starter (hand made also) upside down and add some waded paper









Turn over the starter and add leftover charcoal from the grill oven to starter
















Add more fresh bio-charcoal till full


















Light paper in the bottom of the starter,










insert one more paper wad under the bottom of starter and light








Wait till charcoal turns red










Pour hot charcoal into the grill and spread it evenly









Put the left side of the rack bac
k,










Wait till the rack is hot









Arrange food on the rack, when singed, turn the meat over and close cover









Turn the food again after about 3-5 minutes, cook until done









Close the side window and chimney after the food is cooked










Enjoy your meal with spring blossom

2 則留言:

樓頂上的樂章 提到...

你們在山裏買肉方便嗎?

RichCat山羊居 提到...

Dear 樂章:

山裡什麼都買不到, 別說肉, 蔬菜也沒有, 都是自己種, 不過可以到城裡去買, 很近, 開車一小時之內 (時速 60 英哩), 好處是, 懶得去的話就吃素, 省錢又健康